Since you’re all experts on how to make cauliflower rice now, I’ve discovered another great way to use it this summer: in tacos! SO easy, low calorie, and a great option to beef, even if you love the stuff. Click to continue reading »
If you look at my logo you might notice a unique color combination that pops. Seeing how we all enjoy bright and beautiful foods, I thought of making a seasonal dish to complement the artwork – simple and clean, purple and green…
From this photo, one might presume we are looking at shredded beef or pork, right? Then you might be surprised to learn it’s actually a fruit – jackfruit, to be exact. But it’s not sweet. It’s a hearty source of savory fiber that is ‘meaty’ in texture only, making it ideal for vegans and vegetarians… Click to continue reading »
We are in the thick of pumpkin season, my favorite time of year in the kitchen. So many versatile recipes – from sweet to savory – and this one, I do believe, is now at the top of my list.
No, this isn’t where you go out on the dance floor and rev it up with your partner (although that sounds like fun…) This beverage offers an energy boost of another kind that will jump start your morning, noon…and night. Click to continue reading »
It’s just about time to move my Dutch Oven to the back and make room for my spring and summer utensils…but this soup deservedly gets my time and attention. It’s a delightful spring recipe made with cauliflower and potatoes and lots of garlic. The Mexican flavors take it over the top. Click to continue reading »
Are your neighbors’ trees weighted down by the bounty of citrus this winter? Make a deal and grab some! Lemons are used more often than salt or pepper in this house, both for taste and health properties. Click to continue reading »
I’ve never really understood the expression ‘easy as pie,’ because quite frankly, pie has never been easy for me. And it’s all because of the crust. But, alas! This is music to your ears (and hands…) since this pie is crust-LESS.
I had to wait a few days to let the chocolate dissipate from my veins, but now I’m ready to launch into my next favorite indulgence: coconut cream pie! I hope this is one of your resolutions this year…because no one should deprive themselves of such a decadent health food. That’s right: it’s good for you.