Snacking is my middle name (by now you know I have a few;-) and I usually want something savory. Nuts are the perfect on-the-go food – satisfying and nutritious in one bite. I have a wide variety in my refrigerator, as just like seeds, the oils in nuts are perishable. Cashews are the most shelf stable and quite versatile. I eat them whole, or pre-soak and whip them into a creamy dressing as a dairy substitute.